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Federation of All India Caterers (FAIC) to Host 5th Convention Exhibition in Hyderabad Starting on the 9th

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Federation of All India Caterers (FAIC) to Host 5th Convention Exhibition in Hyderabad Starting on the 9th

Hyderabad: The Federation of All India Caterers (FAIC) has announced its 5th Convention and Exhibition at the Hitex Exhibition Centre in Hyderabad. The event will take place from 9th to 11th August 2024. This gathering aims to bring together catering professionals from across the nation to celebrate and learn about the latest trends in the catering industry.

President Mr. Narendra Somani shared that FAIC was founded on 26th September 2013 in Mumbai and currently has 6,000 members across 18 states. He explained that their biennial National Conventions provide a platform for members to exchange ideas and learn from industry experts. These conventions also feature exhibitions where food and beverage vendors can showcase their products and services.

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Senior General Secretary Mr. Kirit Budhdev added that they are proud to announce their 5th Convention & Exhibition in Hyderabad, Telangana. Building on the success of previous events in Ahmedabad (2014), Mumbai (2016), Jaipur (2018), and Gandhinagar (2022), this event will include in-depth workshops and seminars on the latest trends and best practices in the catering industry. Renowned speakers like Mr. Sonu Sharma and Mr. Rahul Bajaj will also be featured.

Mr. Somani emphasized that attendees will have ample networking opportunities with industry leaders and professionals. The exhibition will showcase innovative products and services from over 300 leading vendors. The event will also include grand gala dinners and entertainment programs featuring celebrities like Bhavin Shastri and the Dance Smith Group.

Mr. Budhdev concluded by stating that the FAIC 3-day conclave is anticipated to be the grandest event in the catering industry. It will offer an unparalleled opportunity for outdoor and indoor caterers, hoteliers, banquet organizers, restaurant and cafe owners, as well as bakery and dairy owners. Over 2,000 delegates have already registered, and spot registrations are ongoing. The exhibition is expected to attract over 35,000 people, highlighting the event’s significance and reach.

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